Vegan, gluten-free, dairy-free, nut-free
Flavourful butternut squash and sweet potatoes are elevated with Thai spices and creamy coconut milk. This cozy and comforting soup will not disappoint!
* This soup is a variation of "The Christine: Thai Pumpkin".
 
Ingredients:
Roasted butternut squash, sweet potatoes, veggie broth, lime leaves, garlic, ginger, shallots, lemongrass, red chillies, coconut oil, EVOO, organic coconut milk, Thai red curry blend, Thai basil, lime, s&p